Warm Berry-Thyme Compote

Warm Berry-Thyme Compote

Recipe send to us by one of our clients:

"I found a couple of things to do with my thyme. This is the first, a warm berry-thyme compote. I highly recommend it and my family was pretty happy with it too."

 

Preparation

10 min

Cook

10 min

Ready in

20 min

Servings

6

Ingredients

1 tbsp butter
1 1/2 cups blackberries
1 1/2 cups blueberries
About 1/4 cup sugar
About 1 tbsp. fresh lemon juice
2 tbsps chopped fresh thyme leaves
1 cup raspberries

Recipe from:
https://www.myrecipes.com

  1. Melt butter in a large frying pan over medium heat. Stir in blackberries, blueberries, 1/4 cup sugar, and 1 tbsp. lemon juice. Cook until juices are released from fruit, about 4 minutes. Stir in thyme, then raspberries. Add more sugar and lemon juice to taste, depending on sweetness of berries. Serve warm over ice cream.
  2. Note: Nutritional analysis is per 1/2-cup serving.

Calories

100 kcal

Fat

2.3 g

Carbohydrates

21.9 g

Protein

0.7 g

Cholesterol

5.2 mg

Sodium

22 mg

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